And with the carefully selected wines, the one thing that counts, just like in the other areas of the hotel, is quality. In culinary terms, the focus is on freshness, variety and creativity. The ideal combination of traditional South Tyrolean cuisine and light-hearted Mediterranean influences promises unforgettable moments of pleasure. The dedicated kitchen team enchant guests with their new creations every day. Above all, they pay great attention to the excellence of the ingredients, which are preferably of regional and organic origin. And for cheese enthusiasts, cheese sommelier Julian always has a very special tip up his sleeve.
And if you want to experience pure nature, visit South Tyrol's most beautiful waterfall in the municipality of Partschins, easy to combine with a wonderful hike. After an exhilarating day, Hotel Anderlahn invites you to fully relax in the new Wellness Vital Garden with infinity pool, whirlpool, the panorama sauna and the 360° panoramic sky terrace. Simply, let your soul unwind.
© Astrid Kircher